The Food Service Director at Healthcare Services Group, Inc. is responsible for managing the foodservice program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including maintaining records, training staff, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks daily.

Food Service Director

The Food Service Supervisor at Trinity Services Group is responsible for supervising inmate labor and team members in the kitchen, preparing and serving a variety of food items, and ensuring food safety and sanitation standards are met. This role offers a clear career path, exceptional training, and a range of benefits including a $250 bonus for completing the Rookie's Fast Track Program within the first 60 days, DailyPay for immediate access to earned wages, and a comprehensive benefits package.

Food Service Supervisor

The Food Service Director at Aramark is a management role responsible for developing and executing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, managing budgets, and maintaining compliance with policies and regulations. The role involves leadership, client relationship management, financial performance, productivity, and compliance with safety and health standards.

Food Service Director - South Correctional Entity

The Cold Food Operations Supervisor at LSG Sky Chefs is responsible for overseeing a fast-paced production environment, managing a team to deliver quality products, and ensuring compliance with safety and regulatory standards. This role involves organizing and directing the area of responsibility, scheduling staff, ensuring timely delivery, and implementing improvements through documentation and follow-up.

Cold Food Operations Supervisor

The Food and Beverage Supervisor at the Hilton Garden Inn in Bothell, WA, managed by Northwest x Southern Hospitality, is responsible for supervising the activities of the Food and Beverage Departments to maintain high standards of food and beverage quality, service, and merchandising to maximize profits. This role is ideal for a courteous, customer service-driven individual who is happy, energetic, ambitious, and inspired.

Food and Beverage Supervisor

The Culinary Supervisor at Lumen Field is responsible for serving guests quality food and beverage following the company's standard recipes. This role involves preparing and cooking meats, soups, and sauces, supervising all aspects of the food and beverage operation, and training kitchen staff. The position requires excellent attendance and availability to work events as scheduled.

Culinary Supervisor - Lumen Field

Culinary Supervisor

As a Food Supervisor at Sodexo, you will lead team members engaged in food preparation and service, ensuring a safe working environment and productivity among your team. This role offers the opportunity to be part of a company that values you and provides a chance to make an impact through your everyday actions, with access to a comprehensive benefits package, flexible work environment, competitive compensation, and numerous growth opportunities within the company.

Food Supervisor

Morrison Living is hiring full time and part time Food Service Workers to prepare, present, and serve food. This role involves safety and sanitation, food service, and customer service. The position offers a fun work environment, robust benefits, and the opportunity to work with a supportive team. No experience is required as training will be provided.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Food Service Worker

The Veterans Canteen Service (VCS) at the Seattle, WA VA Medical Center is seeking part-time Food Service Workers to provide quality service to our nation's veterans. This temporary, not to exceed one-year position involves making coffee, preparing food items, cleaning work areas, and ensuring food safety. The role requires excellent customer service skills, the ability to read and interpret instructions, and perform basic arithmetic for food preparation. Candidates must be able to stand, walk, and bend frequently, and lift or move objects up to 40 pounds unassisted.

The Customer Service Supervisor at American Signature Inc. plays a crucial role in ensuring customers receive a positive experience and meet both department and company goals. This position involves leading a team, analyzing reports for continuous improvement, and representing the brand through various customer interactions. The ideal candidate will have a service mindset, technical skills, and the ability to lead effectively in a remote environment.

Customer Service Supervisor

The Food & Beverage Supervisor at Hyatt Regency Lake Washington at Seattle's Southport is responsible for planning and supervising the dining arrangements at the hotel. This role involves overseeing food and beverage operations to ensure quality service, food and beverage presentation, and guest experience. The position requires working all shifts, including weekends and holidays, and offers a salary range of $22.00 to $28.60.

Water%27s Table - Food & Beverage Supervisor - 4 day work week

Food & Beverage Supervisor

FOOD SERVICE DIRECTOR - SOUTH CORRECTIONAL ENTITY

Food Service Workers at the Veterans Affairs, Veterans Health Administration perform tasks requiring attention to work operations and follow established sequences of work. They are responsible for sanitizing food preparation surfaces, handling and storing sanitized dishes, making sandwiches, portioning food items, assembling salads, brewing coffee, and setting up cafeteria lines. The role involves physical work including heavy cleaning tasks and requires adherence to safety and sanitation principles.

The Concessions Supervisor at Lumen Field is responsible for directing and responding to guest questions and needs, overseeing the initial setup and breakdown of products, ensuring timely delivery of food, and adhering to food safety guidelines. This role involves supervising staff, maintaining food and beverage displays, and executing area setup and breakdown. The supervisor also plays a key role in event preparation, setup, and breakdown, ensuring a seamless experience for guests.

Concessions Supervisor - Lumen Field

Concessions Supervisor

The Food Service Worker at ARAMARK assists in food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves a variety of tasks including preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

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Food Services Supervisor Jobs in Seattle, WA Hiring Now

Food Service Director

Food Service Supervisor

Food Service Director - South Correctional Entity

Cold Food Operations Supervisor

Food and Beverage Supervisor

Culinary Supervisor - Lumen Field

Food Supervisor

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Food Service Worker

Customer Service Supervisor

Water%27s Table - Food & Beverage Supervisor - 4 day work week

FOOD SERVICE DIRECTOR - SOUTH CORRECTIONAL ENTITY

Food Service Worker

Concessions Supervisor - Lumen Field

Food Service Worker